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Gluten-Free

Gluten-Free + Vegan Recipe | Almond Apricot Coconut Bars

July 15, 2014

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 These sticky, sweet, chewy, crunchy wonders are perfect for any summer party you’re going to. I designed the recipe to make 12-16 bars (in a 9×13 pan) so you’d have enough for a crowd. I made them, along with cream cheese brownies and chocolate peanut butter fudge squares, for a baby shower and they were […]

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Vegan + Gluten-Free Recipe | Lavender Chocolate Truffles

June 25, 2014

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I am a chocolate truffle fiend. No truffle is safe from me – if it’s vegan and it’s made of chocolate, I will eat it. I’ve got a fair collection on my own blog already, from traditional praline truffles to more, shall we say, extravagant ones, but I think I’ve really pushed the boundaries of […]

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Gluten-free + Vegan Recipe | Mixed Berry & Rhubarb Quinoa Crumble

June 2, 2014

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This might be a bit blasphemous to some, but I tend to prefer a hearty crumble to a pie any day of the week.  I think it’s because I love the combination of hearty grains and juicy, seasonal fruit.  There’s not too much prep work involved with crumbles like there is with a pie.  But, […]

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Gluten-free + Vegan Recipe | Almond, Orange + Cardamom Cookies

May 25, 2014

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I don’t know if these qualify as “cookies”. In the UK, these would most definitely be biscuits. In French, you would call these “sablés” (“sandy”) because of their crumbly texture. I guess “shortbread” is the appropriate term for these little treats, and you could almost imagine them patiently waiting in a tartan tin box for […]

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Vegan + Gluten-Free Recipe | Boozy Berries & Cream

May 13, 2014

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For months, my fridge has been stuffed with more strawberries than I know what to do with. I’ve been making chia seed jam and strawberry chocolate parfaits, not to mention slicing those red beauties up on our fresh greens and tossing them in to smoothies. I think I’ve actually come to take for granted that […]

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Vegan + Gluten-Free Recipe | Cardamom Roasted Strawberry Bread

May 9, 2014

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During strawberry season, my favorite way to eat them is raw.  Hands down.  Sometimes I catch myself at the kitchen sink, popping them in my mouth as fast as I can rinse them off.  If I have a little time on my hands, perhaps on a lazy Sunday, I’ll go the extra step and roast […]

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Vegan + Gluten-Free Recipe | MIGHTY CHIA SEED PUDDING

May 5, 2014

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Hello! It’s Eleni from Convey The Moment again!  I am so happy to be featuring one of my absolute favourite (not to mention easiest) deserts from Oh She Glows.  You guys are definitely going to want to give it a try.  Not only is it simple it is actually really healthy for you.

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Vegan + Gluten-Free Recipe | Minty Strawberry Shortcakes

April 7, 2014

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It’s finally strawberry season!  Well, at least it is here in my neck of the woods in Texas.  It’s always exciting when strawberries are in season because they mark the end of winter and the return of all the glorious spring and summer produce.  I find myself pining for them during the final weeks of […]

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Gluten-Free + Vegan Recipe | Kale Korma

April 5, 2014

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There are many types of kormas, but this one is inspired by a North Indian Korma, where a meat (like lamb or chicken) would generally be marinated in yogurt and spices for hours. Needless to say, I’m taking a lot of liberties here, and this creamy, deliciously-spiced version features kale, cauliflower, and carrots. Feel free […]

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Gluten-Free + Vegan Recipe | Grilled Eggplant with Tomato Basil Pesto

March 26, 2014

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Grilled eggplant cutlets in a mix of olive oil, vinegars, and herbs and topped with basil pesto.

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