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    Vegan Recipe | Spring Pasta with Roasted White Asparagus

    May 14, 2014

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    Pasta is always a favorite. Especially when it can be loaded with fresh, seasonal veggies. In Europe, white asparagus are quite popular.  These sunlight-deprived stalks are a little milder and more delicate than their green counterparts. Here’s one of my favorite ways to eat them:

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